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ABM: Golden Egg Bread

Source of Recipe

DAK


Recipe Introduction

SOURCE FOR CHALLA INSTRUCTIONS: A Jewish Mother's Cookbook; Author, Elaine Radis (found on SOAR)

List of Ingredients

1 pkg yeast
3 C bread flour
4 tbsp sugar
2 eggs
6 tbsp oil
1 1/2 tsp salt
3/4 cup warm water


Recipe

Combine all ingredients in the pan in the order listed for your machine. Select white bread and push "Start."

NOTE:
You can make this into Challa Braed....

REMOVE the breadmaker after the manual mode
stops, (2nd rise); and then braid and rise again; then
put an egg wash over the challa.

EGG WASH: One egg beaten with an equal amount of
water. Brush on liberally BEFORE baking and then once
during the bake. It makes the challa have a hard and
shiny crust. BEAUTIFUL. You can sprinkle on seeds of
your choice , (sesame or poppy), after the first
`wash'.

BAKE in a 350 degree oven until a light toasty
brown.