QUICK BREAD: Quick Coconut Bread
Source of Recipe
"Sundays at the Moosewood Restaurant"
Recipe Introduction
Excellent!
List of Ingredients
4 cups flour
1/3 cup sugar
2 tsp baking powder
1/4 tsp salt
1 egg, beaten
1 cup canned coconut milk, or fresh coconut milk or whole milk
1/2 cup butter or margarine, melted
1 tsp vanilla extract
2 cups unsweetened coconut meat, grated
1 cup currants, or raisins (I use mini chocolate chips instead!) optional
Recipe
Preheat oven to 350°. Sift the dry ingredients into a mixing bowl. Blend in egg, milk, butter, and vanilla. Mix in the grated coconut and/or currants or raisins. Turn out onto a floured board and knead slightly. Shape into 2 loaves and pat into 2 buttered medium loaf pans. Bake 40-45 min, until a toothpick in the center comes out clean. Makes 2 loaves.
Source: 1/2/01 LyndaMc994
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