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COFFEECAKE: Blueberry Streusel Coffeecake

Source of Recipe

Unknown


List of Ingredients

2 2/1 cups flour
3/4 cup sugar
1 teaspoon brown sugar
1/2 teaspoon salt
3/4 cup cooking oil
1 1/4 cup buttermilk
1 large egg
1 teaspoon baking soda
1 teaspoon water
1 cup blueberries
1/2 chopped pecans
2 teaspoons cinnamon


Recipe

Preheat the oven to 325°F. Grease 9x9 glass pan. In a bowl, mix together the flpur, sugars, and salt. Measure 1/2 cup of this mixture. Add buttermilk and egg to the flour mixture. Stir until moistened. Dissolve baking soda in water and add to the flour mixture. Stir gently and fold in the blueberries. Spread evenly in the prepared pan. Add thepecans and cinnamon to the reserved dry ingredients, sprinkle over the top. Bake at 325°F oven for 45 minutes or until inserted wooden pick comes out clean.