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    WRAP: Chicken and Avocado Wraps


    Source of Recipe


    TABASCO®

    List of Ingredients




    4 large flour tortillas
    1 lb boneless, skinless chicken breasts
    1/2 cup prepared salsa
    1 ripe avocado, pitted and chopped
    1/4 cup diced red onion
    1-1/2 tsp TABASCO
    3/4 tsp salt
    Cilantro sprigs (optional)

    Recipe



    PREHEAT oven to 375°F. Wrap tortillas in foil; place in oven 10 to 15 minutes to warm. Cook chicken breasts on grill or in broiler 4 to 5 minutes per side or until no longer pink in center. Cut chicken into thin slices. Combine chicken, salsa, avocado, red onion, TABASCO® Sauce and salt in medium bowl.

    TO ASSEMBLE: Place 1/4 of mixture on each tortilla; roll up tortillas, tucking in sides. Garnish with cilantro sprigs, if desired.


 

 

 


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