CHILI: Chili with Chocolate
Source of Recipe
Favorite recipe from Shawna Steffen, Willmar, MN
Recipe Introduction
Makes 4 servings
List of Ingredients
1 pound 90% lean ground beef
1 medium onion, chopped
3 cloves garlic, minced and divided
1 can (28 ounces) diced tomatoes, undrained
1 can (15-1/2 ounces) chili beans in mild or spicy sauce, undrained
1-1/2 tablespoons chili powder
1 tablespoon grated semisweet baking chocolate
1-1/2 teaspoons cumin
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon hot pepper sauce
Recipe
Brown ground beef, onion and 1 clove garlic in large nonstick skillet over medium-low heat, stirring to break up meat; drain fat.
Place meat mixture in slow cooker. Add tomatoes with juice, beans, chili powder, remaining 2 cloves garlic and chocolate; mix well. Cover; cook on LOW 5 to 6 hours. Add cumin, salt, pepper and hot sauce the last hour of cooking.
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