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Amaretto Eggnog Bread Pudding

Source of Recipe

MomiesOnTheWeb


Recipe Introduction

A wonderful holiday treat!

List of Ingredients

2 loaves of egg bread (bakery bought)
3 eggs
1 cup sugar
1 tsp pure vanilla
1 cup Amaretto
1 quart commerical eggnog
2 tbsp cinnamon
1 cup raisins, dried cranberries or chopped nuts - optional



Recipe

Tear up the bread into chunks. Beat eggs into eggnog, add amaretto and vanilla. Pour over bread and mix with hands until product has a texture like very wet, soft stuffing, adding more Amaretto, if needed, to achieve proper texture. It will set up as it bakes. Add raisins or nuts and bake it at 350° for about 45 minutes, uncovered. Serve warm or cold.