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    WANDA'S HAM LOAF


    Source of Recipe


    POTS, PANS, AND PIONEERS III - by Councils of Louisiana Chapter #24 Telephone Pioneers of America

    Recipe Introduction


    Shared by Sherry Dominguez (SAD1940@aol.com)

    List of Ingredients




    1 lb. ground ham
    1 1/2 lb. ground veal
    12 tsp salt
    3/4 cup brown sugar
    1.2 cup vinegar
    2 eggs, beaten
    1 cup milk
    1 cup cracker crumbs
    1 tsp dry mustard

    Recipe



    Mix together meat, eggs, milk, crumbs, salt & pepper. Form into loaf & place n greased baking dish. Combine remaining ingredients; pour over top. Bake 1 1/2 hours at 375°, basting every 20-30 minutes.

 

 

 


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