Orange Teriyaki Chicken
Source of Recipe
Lynda (via Tiny)
Recipe Introduction
Wonderful Weight Watcher meal!
List of Ingredients
1 pound skinless boneless chicken breast halves (or thighs) cut into 1" pieces
1 package frozen Singapore stir-fry vegetables (16 oz) loose-pack frozen broccoli, baby carrots, & water chestnuts
2 tablespoons tapioca (quick cooking)
--SAUCE--
1/2 cup fat-free chicken broth
2 tablespoons brown sugar
2 tablespoons teriyaki sauce
1 teaspoon dry mustard
1 1/2 teaspoons orange peel (fresh) finely shredded
1/2 teaspoon ground ginger
hot cooked rice, optional
Recipe
Place vegetables in crockpot. Sprinkle tapioca over veggies. Place chicken on top of that. Combine sauce ingredients and pour over chicken. Cover; cook on LOW for 4-6 hours or on HIGH for 2-3. Serves 4
4 Weight Wachers Points (served w/o rice)
8 points served with 1 cup steamed white rice
Serve over rice.
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