CARAMEL APPLE SALAD
Source of Recipe
Aunt Sue
Recipe Introduction
What to do with those leftover candy bars from Halloween!
List of Ingredients
8 Granny Smith apples
6 Snickers candy bar (2 oz size) chopped
12 ounces container Cool Whip
1/2 jar caramel topping, or sauce (I like Smuckers)
Recipe
Cut apples into bite size pieces. Chop 5 of the Snickers bars and combine with apples and Cool Whip. Save a little cool whip for garnish. Mix 1/4 jar of caramel sauce in mixture. Garnish with Cool Whip, drizzled caramel and top with remaining Snickers.
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