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Southwestern Grilled Chicken with Lime Butter

Source of Recipe

Chef Robert Del Grande


List of Ingredients

2 teaspoons ground cinnamon
1 tablespoon chili powder
1 tablespoon brown sugar
1 teaspoon cocoa powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
3 tablespoons olive oil
1 tablespoon balsamic vinegar
3 1/2 lbs bone-in chicken parts

LIME BUTTER:
1/2 cup butter, melted
1 tablespoon fresh lime juice
1 serrano chili, minced
2 tablespoons finely minced white onions
1/4 cup finely chopped fresh cilantro
1 pinch ground black pepper



Recipe

In a small bowl, combine first 8 ingredients.
With a spoon or a basting brush, spread seasoning paste over the chicken.
Grill chicken.
In a small bowl, combine all lime butter ingredients.
Drizzle over chicken just before serving or serve separately for dipping.