BBQ Pork ribs
Source of Recipe
These ribs are falling apart tender and full of flavor. DO NOT EVER COOK RIBS IN LIQUID OR I WILL HURT YOU
List of Ingredients
1/2 cup new mexico chile powder (not chili powder)
2 tablespoons black pepper
2 tablespoons celery salt
1 tablespoon cumin
1 teaspoon allspice
1 teaspoon coriander powder
4 lbs pork baby back ribs or pork spareribs
Mix rub ingredients together and Apply rub to ribs and let sit refrigerated in a plastic bag for at least 4 hours or overnight.
Cook ribs in 200 degree oven wrapped in 2 layers of foil for 3-4 hrs or until tender (can be done a day ahead to this point).
Grill about 5-7 minutes per side.