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    Chimchurri

    Source of Recipe

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    List of Ingredients

    6 cloves garlic
    3 bay leaves
    3 jalapenos or serrano peppers, chopped
    1 1/2 tablespoons salt
    1/2 cup curly parsley, minced
    1/2 cup flat leaf parsley, minced
    1/4 cup fresh oregano, minced
    1/4 cup white vinegar
    3 cups olive oil

    Recipe

    Make a smooth paste out of the garlic, bay leaves, pepper and salt.
    Blend in blender with some vinegar or mash in a mortar.
    Remove to a bowl Add parsley and oregano.
    Whisk in vinegar and olive oil.

 

 

 

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