Mascarpone Tart Filling
Source of Recipe
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Recipe Introduction
A quick and delicious no-cook tart filling for fresh berry or fresh fruit tarts
List of Ingredients
4 ounces cream cheese, softened
1/4 cup heavy cream
1/3 cup powdered sugar, plus
1 tablespoon powdered sugar, sifted
1/4 teaspoon vanilla
4 ounces fresh mascarpone
Recipe
Beat cream cheese, heavy cream, powdered sugar and vanilla until fluffy Fold in mascarpone.
Spread on the bottom of a pre-baked 9-inch tart shell and top with fresh berries or fruit.
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