member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mark & Lori Fohl      

Recipe Categories:

    Easy Tuna Casserole


    Source of Recipe


    Mark (Dad) with help from the internet.

    Recipe Introduction


    Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole. It's great as leftovers, too.
    Servings: 8

    List of Ingredients




    3 cups cooked macaroni
    1 (6 ounce) can tuna, drained
    1 (10.75 ounce) can condensed cream of chicken soup
    1 cup shredded Cheddar cheese
    1 1/2 cups French fried onions

    Recipe



    1. Preheat oven to 350 degrees F (175 degrees C).
    2. In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.
    3. Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |