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    Smoked Oyster Dip

    Source of Recipe

    by Shanny, from Pat H.

    List of Ingredients

    8 ounces cream cheese at room temperature
    1-1/2 cups mayonnaise
    1 tbsp. lemon juice
    4 dashes tabasco sauce
    1 tin smoked oysters, drained, patted dry & chopped
    1 small can chopped black olives

    Recipe

    Combine first four ingredients, blending gently - fold in oysters & olives. Chill. Serve with crackers.

 

 

 


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