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Chili Cheese Steaks

Source of Recipe

Patty~cookingpca


Recipe Introduction

It was delicious and so easy to make.

List of Ingredients

4 TBSP all purpose flour
3 tsp salt
3 tsp chili powder
1/3 tsp pepper
2 pounds cubed steak, cut into strips
1/4 cup shortening
2 cups chopped onions
1 (16 ozs) can tomatoes
1 cup shredded sharp cheddar cheese



Recipe

About 2 hours before serving:

Preheat oven to 350 F.
In a bowl, combine flour, salt, chili powder and pepper.
Heat shortening in a skillet over medium-high heat. Dredge pieces of steak in the flour mixture and brown in the heated shortening. Remove browned meat to a plate. In the drippings, cook the onions until browned; stir in remaining flour mixture.

In a large, shallow casserole, spoon the onion mixture. Arrange steak strips on top of the onions, then top with tomatoes and their liquid.
Cover and bake 1 1/2 hours or until meat is fork-tender. Sprinkle with shredded cheese. Heat 5 minutes more or until cheese is melted.

Yield: 6 servings