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Cream Cheese Dip for Beef Fondue

Source of Recipe

by Shanny, from a long-lost fondue cookbook


Recipe Introduction

This makes a good sauce for steaks too.

List of Ingredients

6 - 8 ounces cream cheese
2 tbsp. milk
1/2 cup finely chopped cucumber
1 tsp. minced onion
1/2 tsp. salt
1/4 tsp. ground cumin




Recipe

Blend cream cheese with milk until smooth; add remaining ingredients and chill, allowing time for flavors to marry before serving.