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Lime Steak Fajitas for GF grill

Source of Recipe

by Maureen, (George Foreman grill)


List of Ingredients

1/2lb flank steak
1/3 cup lime juice
1 teaspoon black pepper
1/2 teaspoon cayenne pepper
1 green pepper
1 red pepper
1 small white onion

8 flour tortillas
1/2 cheddar cheese, shredded
Sour cream
non fat cooking spray


Recipe

Remove visible fat from steak, cut into very thin slices, and place in a flat glass pan. Mix together lime juice and black pepper and pour over steak. Refrigerate 2-4 hours.

Cut peppers into thin slices. Cut onion into thin slices and separate into rings.

Coat grill with cooking spray, and preheat 5 minutes

Grill steak 3 minutes, add peppers and onions, grill 4-5 minutes

To serve, fill tortillas with meat and veggies, top with cheese and sour cream.