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Chocolate Waffles




Source of Recipe


Terri B.


List of Ingredients




2 cups cake flour
1/2 teaspoon cream of tartar
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
1 cup sugar
2 whole large eggs
1/2 cup milk
2 ounces unsweetened chocolate, melted (I used the premelted)

Recipe



1. Combine flour, cream of tartar, soda, and salt in bowl; stir to combine. (I sifted mine together onto a Saran cutting sheet.)

2. In another bowl, beat butter until fluffy. Add sugar and continue beating. Add eggs one at a time, followed by chocolate.

3. Add half of flour mixture and blend. Stir in milk, then remaining flour.

Notes: These came out very fluffy and tender. Perfect for breakfast topped with strawberries and bananas or as a base for an ice cream sundae.

Serves 3.