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    Basil Pecan Sandies


    Source of Recipe


    Laurel

    Recipe Introduction


    You can make these smaller.

    List of Ingredients




    1 tablespoon chopped fresh cinnamon basil
    1/4 cup sugar
    1 cup butter
    2 cups flour
    1/2 t. salt
    1 teaspoon cinnamon
    1 cup chopped pecans
    1-1/2 teaspoons vanilla extract

    Recipe



    Preheat oven to 300 degrees.

    Mince basil with sugar in food processor; set aside. Melt butter in large saucepan Add sugar mixture, flour, salt and cinnamon. Stir in pecans and vanilla. Shape into 1/4-cup sized balls. Place on ungreased cookie sheets. Press dough with bottom of large glass Bake 40 minutes or until golden brown

    Yield: 10 king-sized cookies.

 

 

 

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