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    Pecan Pie Bars


    Source of Recipe


    Debbie Evans - Allrecipes.com

    List of Ingredients




    2 cups all-purpose flour
    1 cup packed brown sugar
    1/2 cup butter
    1/2 cup margarine
    5 eggs
    1 cup dark corn syrup
    3/4 cup white sugar
    1 pinch salt
    1 teaspoon vanilla extract
    1 cup chopped pecans

    Recipe



    Preheat oven to 350 degrees F (180 degrees C).

    Combine flour and brown sugar. Cut in butter and margarine until mixture resembles coarse crumbs.

    Press into a 9 x 13 inch pan and bake for 10 minutes.

    Combine remaining ingredients except pecans and blend well. Stir in pecans. Pour over baked crust.

    Reduce oven temperature to 275 degrees F (140 degrees C). Bake 50 minutes or until set. Cool in pan on wire rack. Cut into bars.
 

 

 

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