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Cheesy Italian Tortellini

Source of Recipe

Marsha


List of Ingredients

1/2 lb ground beef
1/2 lb Italian sausage (casing removed)
16 oz spaghetti sauce
14.5 oz Italian style tomatoes
9 oz fresh refrigerated tortellini
1 cup shredded mozzarella
1 cup cheddar



Recipe


Crumble ground beef and sausage in large skillet. Cook and drain.

Combine meat, spaghetti sauce and tomatoes in slow cooker. Cover, cook on low 7 - 8 hours.

Stir in tortellini and cheeses, cover and cook 15 more minutes on low or until tortellini is tender.