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Chicken Sandwiches

Source of Recipe

by Laurel, from Taste of Home


Recipe Introduction

My coworker made these this weekend and brought some for my lunch today. Definitely a keeper. She used boneless breasts and thighs and next time she'd just use the breasts.

List of Ingredients

4 bone-in chicken thighs (skinless)
4 bone-in chicken breasts (skinless)
1 envelope onion soup mix
1/4 tsp. garlic salt
1/4 C. Italian salad dressing
1/4 C. water
12 hamburger buns


Recipe

Place chicken pieces in crockpot. Sprinkle the garlic salt and onion soup mix over the chicken. Pour salad dressing and water over the chicken.

Cover and cook on low for 7-8 hours.

Remove chicken and cool slightly. Shred chicken from the bones and return to crockpot.

Serve on buns.

*Note: Can be left in longer than 8 hours.