Bread Stuffing
Source of Recipe
Mercyteapot
Recipe Introduction
This is a good one for those of us who have oven space issues. It is a moist stuffing, which is my favorite kind.
List of Ingredients
1 c. Butter
2 c. Chopped Celery
1 c. Chopped Onion
1 tsp. Poultry Seasoning
1 1/2 tsp. Leaf Sage, crumbled
1/2 tsp. Pepper
1 1/2 tsp. Salt
1 tsp. Leaf Thyme, crumbled
2 Eggs, beaten
4 c. Chicken Broth
12 c. Dry Bread Crumbs
Recipe
Mix butter, celery, onion, spices, eggs and broth together. Add crumbs and stir to blend.
Cook in slow cooker on high for 45 minutes. Reduce heat to low for 6 hours.
Yield: 10-12 servings.
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