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    Pineapple Bread Pudding


    Source of Recipe


    Mercyteapot

    Recipe Link: http://www.recipesource.com/side-dishes/puddings/02/rec0267.html

    List of Ingredients




    2/3 cup milk
    6 eggs (LITE VERSION: 10 egg whites and 2 egg yolks)
    2 cups sugar (LITE VERSION: Use Splenda, or some combination of sugar and Splenda)
    2 sticks butter, softened (LITE VERSION: Use 7/8 cup applesauce and just 2 T butter)
    2 t vanilla
    2 t cinnamon
    20 oz. can, crushed pineapple in juice
    10 slices bread

    Recipe



    Preheat oven to 350 °. Blend eggs, sugar, butter and vanilla. Add remaining ingredients. Pour in glass 13x9 pan (if using applesauce in place of the full butter count, spray pan with nonstick spray first). Bake 45 minutes.

 

 

 


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