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Soft Cooked Eggs




Source of Recipe


catmama635/EDC


Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9180.2


Have eggs at room temperature if possible. Put into a pan that will fit eggs in one layer. Cover eggs with at least 1" water. Take eggs out. Bring water to rolling boil.

Using a spoon, put eggs back into pan and lower heat so water is lightly simmering. Simmer 3 to 4½ minutes ... 4½ minutes especially if eggs are not room temperature.