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Hashway




Source of Recipe


by Marsha


Recipe Link: http://recipearchive.com/recipe1.php3?rid=236

List of Ingredients




1 1/2 pounds lean ground beef
2 tablespoons cinnamon
1 tablespoon nutmeg
1 tablespoon salt
1 teaspoon pepper
1/4 cup water
2 cups rice
4 cups chicken broth
4 tablespoons pine nuts - toasted

Recipe



In a large Dutch oven, cook ground beef on medium heat until nicely browned (7 minutes). Add cinnamon, nutmeg, salt, and pepper. Add water and stir to blend. Add the rice and stir well to coat the rice with the meat juices. Add the chicken stock. Bring mixture to a boil. Cover and let simmer for 20 minutes. Turn off heat and let mixture sit for 5 minutes. Fluff rice with fork. Garnish with toasted pine nuts. Serve with yogurt and salad.