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Oven-Baked Ravioli




Source of Recipe


by Laurel, from hungrymonster.com


Recipe Link: http://www.hungrymonster.com/recipe/recipe-search.cfm?Course_vch=Pasta&ttl=1&Recipe_id_int=1776

List of Ingredients




1 lb. ground beef
1 jar pasta sauce (27.7 oz.)
1 package frozen cheese ravioli (25 oz.)
1-1/2 cups shredded mozzarella cheese (about 6 oz.)

Recipe



Preheat oven to 425°.

In 12-inch skillet, brown ground beef over medium-high heat; drain. Stir in pasta sauce.

In 11x7-inch baking dish, evenly spoon 1 cup sauce mixture. Arrange 1/2 package frozen ravioli over sauce mixture. Spoon 1/2 of remaining sauce mixture over ravioli, then top with 3/4 cup cheese. Repeat layering, ending with sauce mixture. Cover with aluminum foil and bake 30 minutes or until ravioli are done. Remove foil, top with remaining cheese and bake an additional 5 minutes.

Garnish, if desired, with grated Parmesan cheese and chopped fresh parsley.