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    Greek Chicken Breast (to die for!)


    Source of Recipe


    by Shanny, from Kathy Kaufman

    List of Ingredients




    1 whole chicken breast
    1 slice mozzarella cheese
    1 handful of feta cheese
    1/4 cup green pepper thinly sliced & grilled or sauteed, if desired
    1 small onion thinly sliced & grilled or sauteed, if desired

    Recipe



    Cook the chicken breast until done by grilling, broiling or frying. After that is done, melt the mozzarella on top of the chicken. After it is melted, place feta cheese, then the green peppers and the onions on top.

    You can serve on rice or noodles.

 

 

 

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