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Sweet Sesame Chicken




Source of Recipe


Faye/iyar2/EDC


Recipe Introduction


I always make extra sauce and serve the chicken over rice with the sauce.


Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9183.1

List of Ingredients




boneless/skinless chicken breasts, cut in nugget-size pieces
breading for chicken (crumbs & sesame seed)
1 small-to-medium onion, diced
3/4 c. water
3/4 cup ketchup
3/4 cup brown sugar
1/4 cup soy sauce


Recipe



Bread the chicken nuggets, put in baking pan and put in oven on 350*-400*. (doesn't have to be preheated)

Meanwhile, saute onion and then when it starts turning golden, add water, ketchup, brown sugar and soy sauce. Bring to a boil, reduce heat and simmer a couple minutes, Then take the pan of chicken out of the oven, pour the sauce over and bake till the chicken is done.