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Low Fat Asian-Style Citrus Ginger Salad Dressing

Source of Recipe

Julie/meowlady2/EDC


Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=8154.2

List of Ingredients

1/2 C frozen orange -OR- pineapple juice concentrate
1/3 C seasoned rice vinegar
1 T soy sauce -OR- reduced sodium soy sauce
1 T sesame oil
2 tsp. grated fresh ginger
1 clove garlic, minced
1 tsp. cornstarch


Recipe

Combine ingredients, cover and keep refrigerated for up to three days.