1 small box vanilla instant pudding
1 tsp. Tang
fresh fruit of choice
Recipe
Combine dry vanilla pudding with Tang, then toss that with fresh fruit of your choice (strawberries, kiwis, peaches, pineapple, etc).
The juices from the fruit replace the milk needed for the pudding, making a creamy, fruity dressing. As an added bonus, the Tang keeps the bananas and the like from turning brown.