1 head romaine lettuce, rinsed
1 package imitation crabmeat
1/4 cup Parmesan cheese, grated
2 cups seasoned croutons
1/2 cup Caesar salad dressing, or to taste
Recipe
1. Cut or tear lettuce and imitaiton crab into bite-sized pieces.
2. Toss with parmesan, croutons, and dressings.
3. Serve with breadsticks.