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Shrimp Taco Salad

Source of Recipe

Terri B.


List of Ingredients

1/4 head green leaf lettuce, torn (I subbed Spring Mix)
1/4 large tomato, diced (I subbed grape tomatoes)
1/4 15-ounce can black beans, drained & rinsed
1 cup tortilla chips, crumbled (I used Baked Tostitos)
1/4 cup Cheddar cheese, shredded
1 1/2 teaspoons oil
1/4 small onion, diced
1/4 teaspoon chili powder
5 ounces shrimp, cleaned
1 pinch salt
1 pinch pepper
1/2 teaspoon lime juice
3 tablespoons thousand island salad dressing (I used fat-free)



Recipe

Combine first five ingredients in large salad bowl (I layered mine in individual dishes, so that I could leave tomatoes out of DH's). Meanwhile heat oil in skillet. Add onion and chili powder; cook 5 minutes. Add shrimp, salt, pepper, and lime juice; cook 4 minutes. Add to salad bowl. Toss with dressing (I poured it on top & let each person mix their own).