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    Pina Colada Dipping Sauce


    Source of Recipe


    Maureen

    List of Ingredients




    1 cup pina colada nonalcoholic drink mix, from the bottle
    1/4 cup water
    2 tablespoons crushed pineapple, drained
    1 1/2 tablespoons sweetened flaked coconut
    3 1/2 tablespoons powdered sugar
    1 1/2 teaspoons cornstarch
    1 tablespoon cold water

    Recipe



    Mix together Piña Colada mix, water, crushed pineapple, coconut, and powdered sugar in a saucepan.

    Heat on medium low temperature until sauce begins to simmer, stirring frequently.

    Let mixture simmer slowly 10 to 12 minutes.

    Mix cornstarch and water together, add to sauce, and blend well. Let the mixture simmer for 3 to 5 minutes longer while stirring during and after adding cornstarch.

    Remove from heat and bring to room temperature.

 

 

 

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