member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Magnolia Lane      

    Christmas: Sausage & Potato Breakfast Torta

    Source of Recipe

    Amy/pootersmomi

    Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=3997.1

    List of Ingredients

    10 Eggs Beaten
    1/2 t Dry Mustard
    1 Tube Crescent Rolls
    2 1/2 Cups Grated Cheddar Cheese
    1/2 Cup Milk
    1/2 t Black Pepper
    1 1/2 # Hash Brown Potatoes
    1 1/2 # Hot Italian Sausage
    1/2 Cup Each Chopped - Green Onions, Green Pepper and Red Pepper
    2T Vegetable Oil

    Recipe

    Fry sausage until browned, drain well and set aside.

    Fry potatoes in oil, add onions and peppers - fry until tender.

    Combine beaten eggs, milk and spices - whisk well and set aside.

    Grease 9x13 inch Casserole Dish. Line bottom of dish with crescent roll, next layer meat, potatoes and cheese. Pour egg mixture over top of casserole. Sprinkle with paprika.


    Bake in pre-heated oven at 350 degrees for 40 to 45 minutes.

    Serves 10.

    (I usually make it the night before and place it into the refrigerator.)

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |