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    Potato-Spinach Casserole

    Source of Recipe

    Mandy

    List of Ingredients

    6-8 large potatoes,cooked, peeled and mashed
    1 c. sour cream
    2 t. salt
    1/4 t. pepper
    2 T. chopped chives or green onion tops
    1/4 c. butter or margarine
    1 10 oz. pkg. frozen chopped spinach, thawed & well drained
    1 c. shredded Cheddar cheese

    Recipe

    In large bowl, combine all ingredients, except cheese. Spoon into greased 2qt. casserole. Bake uncovered at 400° for 15 min. Top with cheese and bake 5 min. longer.

    Serves 6-8

 

 

 


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