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    Crockpot Italian Chicken

    Source of Recipe

    Jennifer

    List of Ingredients

    4 boneless skinless chicken breasts
    1 envelope good seasons Italian dressing mix
    1/2 c. water
    8 oz cream cheese, softened
    10 oz cream of chicken soup
    4 oz mushrooms pieces and stems, drained

    Recipe

    Place chicken in bottom of crockpot. Combine salad dressing mix and water. Pour over chicken and cook on low for 3 hours.

    Mix soup and cream cheese and mushrooms. Pour over chicken and cook one more hour or until chicken is done.
    Serve over rice or pasta.

    **Maggie's notes: I added a second envelope of Italian dressing mix. I also put in a bag of mixed vegetables.

 

 

 


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