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    Chicken Noodle Soup

    List of Ingredients




    1 Cup egg noodles
    1 tablespoon minced onions
    2-1/2 tablespoons chicken flavored bouillon granules
    1/4 teaspoon dried whole thyme
    1/8 teaspoon celery seed
    1/8 teaspoon garlic powder
    1 bay leaf
    3 cups cooked, diced chicken
    1 carrot,diced
    8 cups water (do not use the water in which the chicken was boiled in this will make it greasy)

    Recipe



    Combine first seven (7) ingredients and carrot.
    Bring to boil; cover, reduce heat and simmer for 15 minutes.
    Discard bay leaf.
    Stir in 3 cups of diced cooked chicken and simmer an additional 5 minutes.

 

 

 


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