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    Graham Cracker Brownies

    Source of Recipe


    List of Ingredients

    Graham Cracker Brownies

    1 (6oz.) pkg. Chocolate chips
    17 graham crackers, rolled fine
    1 (15 oz.) can condensed milk
    1/4 c. Finely chopped walnuts


    Preheat oven to 325 degrees.

    Place ingredients in large bowl and mix well.

    Pour into well-greased and floured 8x8 square pan.

    Bake about 35 minutes until golden brown and springs back to touch.

    Allow to cool a bit before cutting in squares.

    Remove immediately from pan




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