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    Baked Steamed Carrots

    Source of Recipe


    List of Ingredients

    Baked Steamed Carrots

    6 MEDIUM CARROTS, SLICE lengthwise
    2 TBL butter or margarine
    1/4 tsp salt
    1/2 tsp ginger


    Place in large square of foil.

    Dot with margarine, salt and ginger.

    Fold foil and bake 350 for 1 hour or until tender.

    Bake these in oven along with meat loaf, chicken, etc.




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