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Brown Famous Horserace Old-FashionedFrenchDressing




Source of Recipe


Master Chef Don Easley


Recipe Introduction


Makes 2 quarts


Recipe Link: http://MasterCheDonEasley.thevillage.com

List of Ingredients




1 cup water
1 clove garlic, chopped
1 cup red wine vinegar
1 cup olive oil
1 teaspoon sugar
3 cups salad (vegetable) oil
Juice of 1/2 lemon
2 1/2 teaspoons salt
1 teaspoon ground black pepper
1 teaspoon Worcestershire sauce
1 teaspoon English mustard

Recipe



Blend together all ingredients except oils.
Then add olive and salad oils and mix well again.
Chill.
Shake before serving. Makes about 1 1/2 quarts.
This dressing keeps well in the refrigerator.
Can be made and stored in a 2-quart Mason jar.