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Outback-style Steak




Source of Recipe


Master Chef Don Easley


Recipe Introduction


Serves 4


Recipe Link: http://MasterCheDonEasley.thevillage.com

List of Ingredients




4 top sirloin, rib eye or filet steaks
Seasoning:
1/2 teaspoon coriander
8 teaspoons salt
1/2 teaspoon turmeric
4 teaspoons paprika
2 teaspoons ground black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper

Recipe



Mix together seasoning ingredients and rub into each side of steak.
Grill steaks on a large frying pan over medium-high heat; press down on steak with spatula or tongs to sear the edges