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All-Star Breakfast Rice




Source of Recipe


Master Chef Don Easley


Recipe Introduction


Serves 1


List of Ingredients




1/4 tsp. ground cinnamon
1 Tbsp. brown sugar
2/3 cup milk
1 cup cooked rice
Fresh blueberries, raspberries or strawberries*

* Or use sliced peaches or bananas if desired.

Recipe



Combine rice, milk, brown sugar and cinnamon in small saucepan.
Cook over medium heat until thick and creamy, about 10 minutes.
Spoon into serving bowl; let cool 3 minutes. Top with fresh berries.

Nutrition Information:
Calories: 304
Total Fat: 6g
Cholesterol: 23mg
Sodium: 85mg