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Baked Cheese Olives

Recipe Link: http://allrecipes.com

List of Ingredients




ï‚· 1 cup shredded Cheddar cheese
ï‚· 2 tablespoons butter, softened
ï‚· 1/2 cup all-purpose flour
ï‚· 1/8 teaspoon cayenne pepper
ï‚· 24 pimento-stuffed green olives



Recipe



1. Preheat oven to 400 degrees F (200 degrees C).

2. In a small mixing bowl, combine cheese and butter or margarine. Stir flour and cayenne pepper into the cheese and butter mixture. Blend well.

3. Wrap a tablespoon of dough around each green olive. Arrange the wrapped olives on a cookie sheet.

4. Bake for 15 minutes, or until golden brown.

Reviews from All Recipes.com:

5/29/00: ROBERMA—“When making these, I used large green olives. When I used only 2 tablespoons butter, the mix would not bind, so I added more butter. This helped the dough. I brought them to a party and everyone LOVED them. A keeper! I served them with a ranch dip.”

5/18/00: MICHELE—“Easy to make and very tasty. A quick and easy appetizer that freezes well before and after cooking.”

5/18/00: JANMAURINE—“ This is an easy recipe to make. Men like this one.”

5/17/00: MSCHRISTINA—“ Makes a wonderful presentation for showers and brunches; a very unusual dish.”

Yield: 24