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Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES

Pie, No-Bake Pumpkin

Recipe Link: http://recipe-a-day.com

List of Ingredients




4-ounces cream cheese, softened
1 cup plus 1 tablespoon cold milk
1 tablespoon granulated sugar
1-1/2 cups whipped cream
9-inch prepared graham cracker crust
2- 3.5-ounce packages instant vanilla pudding
15-ouncecan pumpkin puree
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves



Recipe



Mix the softened cream cheese, 1 tablespoon milk, and sugar in large bowl with a wire whisk until smooth. Gently stir in the whipped cream. Spread the mixture over the bottom of the piecrust with a spatula.

Pour the remaining cup of milk into a large bowl. Add the pudding mixes, pumpkin puree, cinnamon, ginger and cloves. Blend well with wire whisk until thoroughly combined. Spread the thick mixture over the cream cheese
layer.

Refrigerate at least 4 hours prior to serving in order to set. Refrigerate any leftover pie.

Serves 6 to 8