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Pineapple-Pecan Cake

Recipe Link: http://recipexchange.com

List of Ingredients




FOR CAKE:
2 cups sugar
2 cups flour
2 eggs
2 teaspoons baking soda
20-ounce can crushed pineapple (undrained)
1 cup pecans
FOR ICING:
1 stick of butter
8 ounces cream cheese
1 teaspoon vanilla
1 cup powdered sugar


Recipe



FOR CAKE:
DON'T USE MIXER, but hand mix the above ingredients and pour in 13 x 9-inch pan. Bake at 350 degrees for 35 minutes.

FOR ICING:
Mix above ingredients with blender until smooth. When cake is completely cooled apply icing to cake.
Top with pecans if desired.

A comment from Tammy at recipexchange.com: “So easy, So goood!!!”