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Recipe Categories:

    Cobbler, Canned Fruit


    Source of Recipe


    Jo Jo

    Recipe Link: http://ruthiescookingcorner.com

    List of Ingredients




    1 cup sugar

    2 tablespoons margarine

    3/4 cup milk

    1 cup flour

    2 teaspoons baking powder

    1/4 teaspoons salt

    1 (20-ounce) can fruit

    1/2 cup sugar

    1/2 cup water

    2 tablespoons margarine

    Recipe



    1. Preheat oven to 350 degrees.

    2. To make batter, cream together sugar, margarine and milk. Sift together flour, baking powder, and salt. Add to creamed mixture. Pour into bottom of a 9 x 9-inch baking dish.

    3. To make fruit filling, bring fruit, sugar, water and margarine to a boil. Pour over batter (Do not Stir)

    4. Bake for 30 to 40 minutes or until cobbler pulls away from the sides of the dish.

    Serves 6
 

 

 

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