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Shrimp, Caesar, with Pasta

List of Ingredients

8 ounces ziti, mastaccioli or other medium pasta shape, uncooked
3 cups broccoli florets
1/3 cup plus 2 tablespoons light Caesar salad dressing
12 ounces uncooked, peeled and deveined shrimp, thawed if frozen
1/4 teaspoon crushed red hot pepper flakes
1/4 cup grated Romano cheese



Recipe

Prepare pasta according to package directions; three minutes before pasta is done, add broccoli florets.

While pasta is cooking, heat two tablespoons of the dressing in a large skillet over medium-high heat.

Add shrimp and pepper flakes; stir-fry 3 to 4 minutes or until shrimp is opaque.

Drain pasta and broccoli; transfer to a serving bowl. Add remaining 1/3 cup dressing and shrimp mixture; toss well.
Sprinkle with cheese and serve.

Courtesy of the National Pasta Organization-http://ilovepasta.org

Serves 4