1. Mix together the saltines, melted butter, milk, and seasonings.
2. Lightly oil a medium casserole dish. Add 1/3 of the cracker mix. Top with 1/2 the oysters, then 1/3 cracker mix, the rest of the oysters and finally the rest of the cracker mix.
3. Bake at 400 for 45-50 minutes or until the dish begins to brown.